Blue Spoon in Wembley

Coronavirus disease (COVID-19) Situation

confirmed cases

11853144

deaths

24414

AustraliaBlue Spoon

 

closed

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
296A, Cambridge Street, 6014, Wembley, Town of Cambridge, AU Australien
contacts phone: +61 8 9387 1178
website: www.bluespoon.com.au
larger map & directions
Latitude: -31.9406535, Longitude: 115.8149753

comments 5

  • en

    Kerrygray Gray

    ::

    Love Blue Spoon! The only place I will go to get my take-away food! Service exceptional and the food always amazing, hot meals, cold meals and the very yummy desserts. You MUST try Blue Spoon!!!

  • en

    Quartermaine Steven

    ::

    Great food...expensive for amount you get However probably best quality takeaway you will get.

  • Jodie Cooper Design

    Jodie Cooper Design

    ::

    Home cooking better than home cooking ( mine anyway) great menu, open till 8.30👍🏻 perfect for busy people. Highly recommend the "Blue Spoon" you won't be disappointed.

  • Oliver Freeman

    Oliver Freeman

    ::

    Blue Spoon has a great variety of food. It has a lovely hot section with curry, rice, roast veg, lasagna, parmigiana and some specials. It also has a cold selection of quiche, salads that are nice on a hot day. Can eat there or takeaway. Good parking nearby. Definitely recommend it.

  • en

    dazza hynt

    ::

    Without doubt Blue Spoon offers the best take away food in Perth. There may be places that offer better cuisine but no one can beat Blue Spoon for their exquisitely cooked wide range of meals and flavours. Having a revolving menu means that you are not guaranteed to get your favorites every time. The lamb shanks are wonderful, slow cooked, rich, delectable pieces of frenched bone and succulent flesh that fall easily off said bone into your mouth. Accompanied with rice or mash and roast vegetables it is provincial French cuisine in your hand. Likewise the red wine beef. If ever a dish could invoke food envy it is this. Again, French cuisine cooked to perfection. Grandmere would rise from her grave for such magnificent flavours. Each bite confirms that real red wine was used to slowly reduce the proteins into a delicious, easy to eat dish that never disappoints. Sadly this dish is very popular meaning an early trip avoids disappointment.

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