Cyren Bar Grill Seafood in Sydney

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AustraliaCyren Bar Grill Seafood

 

closed

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
2-10, Darling Drive, 2000, Sydney, AU Australien
contacts phone: +61 1300 989 989
website: www.nicks-seafood.com.au
larger map & directions
Latitude: -33.872664, Longitude: 151.199364

comments 5

  • en

    Michael Offe

    ::

    Had a couple of meals here while in Sydney for a conference at the exhibition centre... Great food and excellent service from the staff! The first evening we were served by lovely waitress from Czechoslovakia... She had a glowing smile, attentive service and a lovely personality! Quality staff like this immediately make you feel at home and make you want to return! Meals were very good as well... Will definitely return next time in the area! Thanks! :-)

  • Adrian Mason

    Adrian Mason

    ::

    Nice food and drinks. The staff had to put up with us being a little rowdy but that didn't mean they had the right to bad attitudes or service. We spent hours there and a small fortune. They should have loved us. We all thought we were hilarious hahahaha.

  • en

    Jack E

    ::

    Food was ordinary at best & a rip off - very disappointing. The place looks fantastic with a great location, but we regret going in. The waiter was nice, offered us water for our kids when we sat down, filled the glasses for us - and then charged us $10 for bottled water (no mention of that at the time). Then the food came, super fast (great for kids) - but it was no wonder it was fast given it was all precooked. When food is still cold in the middle (albeit cooked), you know you've gone to the wrong place.

  • Lisa Casey

    Lisa Casey

    ::

    Great spot for drinks any day of the week. Nice open area at Darling Harbour. The food was tasty but the pizza was a little wet. Big bar selection and there’s happy hour from 3pm - 6pm seven days a week. $5 beers, bubbly and wine. $10 cocktails. Staff were very friendly even though they were very busy the whole time. Hard to beat in a tourist area.

  • Robert Rau

    Robert Rau

    ::

    Also ich wäre gern da geblieben. Aber nachdem ma mir ein Tisch in der hintersten Ecke gegeben hatte und dann keiner kam, um meine Bestellung aufzunehmen, ging ich wieder. Ich wartete dort über eine halbe Stunde. Gebe dem Laden gern später mal eine Chance.

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