Bourke Street Bakery Newtown w Newtown

🕗 godziny otwarcia

komentarze 5

• en

  Jenny Allen

  :: 09 March 2018 19:13:58

  Omg i got a $6 meat pie was so bad i ate the top and put the rest in the bin worst pie i have ever had in my 60 years even the top made me feel sick will never ever go in that place again to scared of what i mite get my advicstay

• en

  Ingrid Alice

  :: 01 February 2018 08:06:44

  Came here with my partner the other day. The iced coffee was very nice and so was a tart that we shared. Neither of us liked either the sandwiches we brought but maybe we just got unlucky. Mine was really oily for some reason. With that said it the other pastries looked very tasty and the nut/fig loaf was very nice

• 

  Louise Spinks

  :: 11 January 2018 07:04:15

  Nice selection of locally made breads, sour dough, wholemeal, rye etc. The staff although friendly do not appear that passionate. They miss out on a majority market in Newtown as they don't have any gluten free options and don't appear to have any interest in them which is a shame. Many folks go there seeking gluten free and end up getting bread for the family elsewhere. If they don't change with the times they'll unlikely ever get that popular.

• en

  Ebony Lord Magon

  :: 08 January 2018 13:46:15

  Twice I got cheese & tomato croissants (not warmed up) and both times the tomato was off and the texture of the tomato was as if it had been frozen and the croissant was a little chewy as if it was a day old. Both times I returned them and I was told I was wrong and that the tomatoes where cut fresh.....I'm not a chef but I do know what a fresh tomato tastes like compared to a frozen going off tomato. Maybe that is why they warm the croissants up without giving you the option - to hide the fact that they are not fresh....

• 

  Renad M

  :: 30 November 2017 17:25:55

  Highly recommend their lamb sausage roll, inspired by Moroccan cuisine. Tomato sauce is homemade too!