Korea Jung en Adelaide

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comentarios 5

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  Stephanie Guo

  :: 19 March 2018 22:57:14

  Beef ribs was quite nice as well as the service. Soup served with a little bit small portion.

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  Albert Barelds

  :: 07 February 2018 13:22:49

  Very welcoming and pleasant surroundings. Extensive menu and meals prepared promptly in true Korean style.^^

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  Dennis Hooijmaijers

  :: 25 January 2018 06:53:27

  Restaurant was empty but food was great.

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  Brandon Lim

  :: 11 December 2017 00:05:53

  Really awful dinner experience made my day worse. I wonder if the food is prepared by a qualified chef? Even I can cook better than him, might as well I just eat at home, what's the point I paid high price for this kind of quality. I ordered for a medium sized ($18) spicy chicken, was exciting and expecting the outcome shall be similar to the other korean restaurants because spicy fried chicken must never go wrong in any korean cuisine, ever! However, when the small plate of chicken was served to me, the first thought that flashed in my mind is the portion is just like an entree! The ridiculous thing is it tasted like an uncooked dough at my first bite, I really wanted to request for a re-fry because the fried chicken was not crispy at ALL. Highly not recommended and totally not worth the price at all!

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  Julia Chin

  :: 20 November 2017 10:21:55

  Good service. Love the complimentary pancakes at the start. However.. the fried chicken was definitely not "fried" enough. They were very very soft. And the "medium" portion was so small it's like an entree. $18 for 10 small pieces of doughed-up chicken is not worth it. Sorry. The chicken broth we ordered was not hot, just warm. Tasty though. Pork belly we ordered did not seem like "pork belly", pretty sure it was some other cut of pork. Quite pricey for the quality we got, unfortunately.